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by Deborah Butterfield
Batch 99. Last lot of pears to be processed. It's been a big effort harvesting and processing this year- basically days spent in the Tinui Food For...
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by Deborah Butterfield
Pears are starting to ripen in the Food Forest
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by Deborah Butterfield
Started harvesting the pears- around 20kg processed today. It's a bit hard judging when pears are ready- you basically pick them unripe and then le...
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